Grilled cheese kitchen : bread + cheese + everything in...

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Grilled cheese kitchen : bread + cheese...

Grilled cheese kitchen : bread + cheese + everything in between

Name: Grilled cheese kitchen : bread + cheese + everything in between
ISBN: 9781452148670

Heidi Gibson, Antonis Achilleos, Nate Pollak

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"Melted cheese between slices of toasted bread -- the ultimate in comfort food. This mouthwatering cookbook features 39 grilled cheese recipes created by Heidi Gibson, winner of seven grilled cheese championships and the co-owner (with husband Nate) of the American Grilled Cheese Kitchen in San Francisco. The classic Mousetrap is dripping with three kinds of cheese. The Piglet wows with its thinly sliced ham and sharp cheddar. And grilled cheese makes a great breakfast -- just add an egg! With 40 additional recipes for great accompaniments and side dishes -- including hearty soups, many varieties of mac & cheese, spicy pickles, and tangy spreads -- plus tips on choosing the best bread and cheese and techniques for grilling each sandwich at just the right temperature, anyone can create the perfect grilled cheese sandwich."--Provided by Amazon.com.
Abstract: About 70 recipes featuring grilled cheese plus other yummy specialties from San Francisco's American Grilled Cheese Kitchen

カテゴリー:

Cookbooks, Food & Wine

年:

2016

出版社:

Chronicle Books LLC

言語:

english

ページ:

175

ISBN 10:

1452148678